Wednesday, 24 September 2014

Maple Syrup - 10 minutes

Maple Syrup

The world's favourite sauce, Maple Syrup is one of the most common dressings for desserts. It is everywhere, on pancakes, waffles,toast and even ice-creams



Where I learnt it from: A website on the net long ago

Approx prep time: 0 mins
Approx cook time: 5 mins
Serves: 5 tablespoons

Cuisine: I guess American (sorry, will be updated soon)
Part of menu: Sauce
Hot/Cold: Hot

Ingredients:

  • Water
  • 2 tablespoons Corn Starch
  • 1 teaspoon Maple essence
  • 2 tablespoons Castor Sugar
Major Equipment: None

Cooking:

  1. Add Corn starch, Castor Sugar and 1 tablespoon of water to a frying pan on low flame.
  2. Remove off heat after 5 mins and add maple essence 


Plating Suggestion: Serve on food of your choice

If you have and questions or suggestions (or want me to put up the recipe of something) Please feel free to comment. Thanks and Happy Cooking.

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