Garlic Tahini Dip - 5 minutes

Garlic Tahini Dip

Finding your Falafels to dry? Want something Middle-Eastern to dip into? Don't worry. Now you can make a Tahini Dip at your house.






Where I learnt it from: A TV show on Fox Traveler

Approx prep time: 5-10 min
Approx cook time: 0 mins
Serves: half bowl/cup
Cuisine: Lebanese 
Part of menu: Dip
Hot/Cold: Hot or Cold

Ingredients:

• 1/2 cup Sesame Seed paste
• 2-3 cloves of crushed garlic
• 2 tablespoons olive oil
• quarter teacup of lemon juice.
• Salt to taste

Major Equipment: 

• Mixer(aka food processor)

Preparation:

1. Mix Sesame seed past with garlic in Mixer. Add salt to taste
2. Add olive oil and Lemon juice. Can make it thinner by adding warm water if required

Plating Suggestion: Store in an airtight container in refrigerator. Can last at least 2 weeks this way. Usually served with other dishes as a Dip

If you have and questions or suggestions (or want me to put up the recipe of something) Please feel free to comment. Thanks and Happy Cooking.