Thursday, 27 November 2014

Eggless Pasta Dough - 15 mins

Eggless Pasta Dough

This is one of the easiest and simplest recipes to make, since it requires less time and ingredients. Most people prefer to use a pasta machine but this recipe is to those whom a pasta machine isnt available. Yup, it is eggless pasta dough without a machine



Where I learnt it from: Google

Approx prep time: 15mins
Approx cook time: N/A 
Serves: 2 people

Cuisine: Italian 
Part of menu: Not to be served raw 
Hot/Cold: N/A

Ingredients:

  • 50g plain flour
  • 50g all-purpose flour 
  • 1 tablespoon olive oil
  • Water
  • Salt to taste

Major Equipment: None

Preparation:

  1. Mix the flours and salt in a bowl
  2. Use your fingers and a fork to mix the flours
  3. keep adding water gradually to the bowl
  4. When you notice that the flour is beginning to become stickier, add the olive oil
  5. Remove the dough onto your work space and work it by hand
  6. Do not over-stretch or overwork the dough 



Plating Suggestion: Use to cook different types of pasta.

If you have and questions or suggestions (or want me to put up the recipe of something) Please feel free to comment. Thanks and Happy Cooking.

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